Bon Voyage

Southbay magazine bid farewell to
Hermosa Beach’s Leonard Family
(Summer Issue cover story) just
before they set sail around the world on a catamaran for three years.

Southbay magazine bid farewell to Hermosa Beach’s Leonard Family (Summer Issue cover story) just before they set sail around the world on a catamaran for three years. Hot’s Kitchen served up delicious food, Kona Beer Company popped open beer and DJ Claudio spun while guests enjoyed photographer Bo Bridges’ studio and gallery.

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Seagrass

Seagrass has a lovely serenity to it that is reflected in its soft neutral décor and in the prompt but understated service. Mitchell has deep roots in the Santa Barbara community, and his personal commitment to sustainability and locally sourced foods is evident in the menu design at Seagrass.

Eat & Drink

Design and Wine

Subtle signs of affluence are just that – subtle. Can anyone really tell that you’re wearing Dior lipstick purchased at Saks instead of Revlon from CVS? It’s the wearer who knows.

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