Chef David LeFevre

Passions: Cooking! Also bike riding on The Strand, design, music, remodeling my place, working on new dishes for the restaurant, drinks on my deck and anything beach-oriented.

Restaurant Owner and Chef Hermosa Beach

Passions:
Cooking! Also bike riding on The Strand, design, music, remodeling my place, working on new dishes for the restaurant, drinks on my deck and anything beach-oriented.

When on a date, order me:
A strong, hand-crafted cocktail on the rocks, preferably with bourbon.

“Privacy and solitude are my biggest luxuries, and I don’t get much with the new restaurant project. I appreciate people who get that and allow me personal time to decompress so I can be my best when I am spending time with them.”

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