Food Network Chef Aida Mollenkamp showed youth served by Peace4Kids how to prepare low-cost, high-nutrition meals at the school’s annual carnival. This event was presented in conjunction with Chadwick’s Community Service Program, which Chef Mollenkamp was involved with when she attended Chadwick School before graduating in 1998.
“Luxury is man-made,” says Karl-Friedrich Scheufele, patriarch of the Chopard family business.
In Scheufele’s case, you could also say “self-made,” as he is primarily responsible for Chopard’s magnificent global presence. Acquiring the 100-year-old company from Paul-André Chopard in the 1960s, the young German goldsmith and watchmaker modernized the business, making the brand one of the most prestigious luxury names in the world. A completely independent, family-run business, with his two children, Karl-Friedrich and Caroline, as co-presidents, Chopard never ceases to amaze with extraordinary timepieces and exquisite jewelry, all crafted with priceless care and exceptional attention to detail.